Motivated Criminal Justice Specialist

Posted on: 2016-05-16

Career Objective

Seeking a position providing me with ample opportunity to apply all my skills, to grow and to contribute in an effective manner by being a valuable team player.

 

Educational Background

 

Walden University, Minneapolis, MN

  • ­Master’s Degree: Criminal Justice Leadership and Executive Management with Specialization in Emergency Management
  • Start Date: May 2016
  • Expected graduation: May 2016

 

Walden University, Minneapolis, MN

  • ­Bachelor’s Degree: Criminal Justice with Specialization in Homeland Security
  • Expected graduation: May 2016
  • GPA: 4.0/ 4.0

 

Salter School, Malden, MA

  • ­Associate Degree: Paralegal
  • Graduated: March 2012
  • GPA: 3.95/ 4.0

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­Stratford Career Institute, Washington D.C.

  • ­Associate Degree: Criminal Justice
  • Graduated in December 2007
  • GPA: 4.0/4.0

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­Haiti State University Faculty of Rights & Economics Sciences, Port-au-Prince, Haiti

  • ­Bachelor’s Degree in Law
  • October 1989 – July 1993

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­Faculty of Ethnology and Sociology, Port-au-Prince, Haiti

  • ­Bachelor’s Degree in Sciences and Development
  • October 1985 - June 1987
  • Bachelor’s Degree of Arts with Concentrations in Anthropology
  • October 1982 – June 1985

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Professional Experience

 

United States Postal Service   330 Cochituate Rd, Framingham MA 01702                     September 2014- Present

Personal Support Employee Mail Processing Clerk

 

  • Process incoming and outgoing mail in both plant and Post Office facilities.
  • Use automated mail processing equipment or manual methods of sortation and distribution.
  • Read and sort mail quickly and accurately.
  • Collate, bundle and transfer processed mail from one area to another.
  • Handle heavy sacks of letter mail or parcels weighing as much as 70 pounds.

 

Market Basket             49 Pond St, Ashland, MA 01721                                                         August 2014 - Present

Service Deli Clerk

 

  • ­Prepare, slice, wrap, weigh, price and merchandise the store department’s deli products, including deli meats, cheeses, salads, sandwiches and more.
  • Inform customers about deli products and services.
  • Increase sales by handing out food samples and by recommending additional items to customers.
  • Work with special equipment, such as slicers.
  • Use intercoms to announce special promotions and weekly special.

 

Papa Gino's Restaurant       291 Worcester Rd, Natick MA 01760                                 October 2006- June 2014

Manager

 

  • ­Ensure standards of hygiene and maintain health and safety requirements.
  • Deliver high-quality food and drink, and excellent customer service.
  • Recruit new staff, train and develop existing staff, and motivate and encourage staff to help achieve targets.
  • Attend regular meetings with area managers or head office representatives.
  • Coordinate miscellaneous projects as needed, or as directed by the area Director.

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Dorchester Municipal Trial Court  510 Washington St, Dorchester MA, 02124 September 2011 – November 2011

Intern

 

  • ­Assist criminal process involving criminal complaints, arraignment, pre-trial and trial hearings and sentencing.
  • Perform records and legal research
  • Coordinate research
  • Check legal forms for accuracy
  • Prepare reports on civil case hearings, restitution/assessment hearings, cross examination, traffic and probation violation and domestic violence hearings.

 

Wendy’s International  806 Main St, Waltham MA 02146                                   September 2004 – October 2006

Assistant Manager

 

  • ­Ensured that the restaurant met financial and operational goals.
  • Purchased food products within established guidelines.
  • Supervisory in accordance with all applicable laws and regulations.
  • Demonstrated high ethical standards at all times.

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McDonald’s Corporation   1312 Hyde Park Ave, Hyde Park, MA 02136                    October 2001 – March 2004

Manager

 

  • ­Recruited, hired, scheduled, trained, and supervised employees.
  • Completed accurate daily, weekly and monthly inventory counts to determine inventory shortages.
  • Enforced quality control, service, and cleanliness standards as required by McDonald's Corporation.
  • Evaluated performance and implement disciplinary procedures as required.
  • Completed McDonald's Corporation training program.

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Louis Joseph Janvier College  Port-au-Prince, Haiti                                                      October 1987 - July 1989

Spanish Teacher

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Lycee Anacaona   Leogane, Haiti                                                                                       October 1987 - July 1989

Social Sciences Teacher

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National Radio & Television  Port-au-Prince, Haiti                                           November 1980 - September 1994

General Manager/ News Reporter

 

  • ­Prepared documents for various TV and radio series.
  • Investigated cases for news report.
  • Published articles in newspapers.

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Related Coursework

 

  • Member of Golden Key International Honor Society
  • Member of Alpha Sigma Lambda Honor Society
  • Certified in ServSafe Food Protection Management
  • Certified in Management Development Program
  • Certified in Basic Management
  • Certified Assistant Manager
  • Proficient user of Microsoft Word, Excel and West Law database.
  • Overdrive Cost Diploma
  • Fluent in English
  • Fluent oral and written communicator in French and Creole
  • Partial fluency in Spanish

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References

                                                                                                                                                                                   

  • Will be provided upon request