New Products Facilitator

Posted on: 2006-08-20

304 W. Pinckney St. Apt. 2 Abbeville, South Carolina 29620 (864) 366-2410 (Primary)(864) 378-8451 (Secondary)[email protected] (Email) Turunda R. Bolden Objective To obtain a position that will merit a learning opportunity and a chance for career advancement while utilizing my diverse work experiences and optimal computer skills. Education 2006 Piedmont Technical College Greenwood, SC Associate’s in OST / Business 2005 Piedmont Technical College Greenwood, SC Red Cross certification in First Aid and Adult CPR. 2002 Milliken University Spartanburg, SC Certified training in Microsoft Office. Work Experience 2000-Presesent Milliken Abbeville, SC New Products Quality Facilitator Oversee quality and control sessions. Perform quality checks for potential business. Maintained production and quality charts. On The Job Training Certification. Create production and inventory spreadsheets. Supervise Safety Charts and Restricted Guidelines. Facilitated associates in quality and production measures daily. Communicated with outside vendors about quality issues. 1997-2000 Milliken Abbeville, SC Quality Assurance Quality Facilitator Quality Assurance Quality Facilitator Oversee quality and control sessions. Maintained production and quality charts Created production and inventory spreadsheets. Supervised Safety Charts and Safety Guidelines. Strengths Responsibility: Accustomed to being responsible, self-motivated and willing to set goals and work to achieve them. Do not assume that “other persons are responsible.”Organization: Use time wisely; consider efficiency, planning and accountability very important. Adaptability: Work well with others and in a diverse team environment. Capability: Self-starter; Work well in delegating and executing decision-making situations. Computer Skills Experienced with Microsoft Word, Keyboarding 40-45 WPM, Microsoft Excel, PowerPoint, Microsoft Outlook, Windows XP, Lotus Notes, Inventory Databases and Internet Search Engines. Personal Interest Reading, Traveling, Cooking, and Internet Browsing References Available Upon Request