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Company: Cargill Meat Solutions
Minimum Required Qualifications -
• Four Year college degree or (3+) years previous experience in Operations Supervision
• 2+ years of Management or Leadership experience (the ability to coach, and desire to maintain maximum results in the areas of Safety, Food Safety, Quality, Efficiencies, yields etc.)
• Knowledge of all applicable OSHA, USDA and Environmental laws and standards
• Advanced computer skills, to include Microsoft Office, Kronos, and PeopleSoft.
• Be adaptable to change, motivated, with excellent organizational and problem solving skills
• The ability to function in a fast paced environment with little direct supervision.
• The ability to interact with other departments and functions to obtain the best business results possible, including Maintenance, Technical Services, Accounting, Sanitation and Human Resources
• Ability to coach, train and develop General Foreman and Supervisor Roles
Preferred Qualifications -
• 4 year College degree (engineering, business administration, animal science or related field).
• Bilingual: English-Spanish